Crayfish A common ingredient in Nigerian Soups, Crayfish powder is made from dried blended “Crayfish” ( belonging to the lobster family) .Crayfish might sometime be used to reference dried blended prawns. By 9jafoodie|January 29th, 2012|1 Comment Related Posts One Comment Edguard Gel Lady September 26, 2013 at 4:04 pm - Reply the special ingredient to make your food so delicious is Crayfish. i have been using whole and grounded crayfish from http://www.africanshop.shikenan.com/african-food/african-soup-ingredients/crayfish-whole-2oz and it is wonderful, try it and see the result. Leave A Comment Cancel replyComment Δ This site uses Akismet to reduce spam. Learn how your comment data is processed.
the special ingredient to make your food so delicious is Crayfish. i have been using whole and grounded crayfish from http://www.africanshop.shikenan.com/african-food/african-soup-ingredients/crayfish-whole-2oz and it is wonderful, try it and see the result.