Nigerian Yam Pottage INGREDIENTS 4 "white" potatoes• 1/2 a fresh tomato 1 small red bell pepper 1/4 cup of grounded crayfish 5 large fresh prawns Bouillon (maggi) cubes Onions Beef Spinach Vegetable/Canola/Olive oil [...]
Afang soup originated from southern Nigeria, like most soups from the region it's a earthy broth of meat and fish with vegetable simmered in. Afang is a wild vegetable also called Okazi [...]
Nigerian Efo Riro Recipe You know that "efo" situation where the efo sits on one side of the bowl and the water migrates to the other side? that isn't efo riro, If efo [...]
* No Juicer Required For these recipes you will need a sieve, the lovely CoyIntrovert was kind enough to send me the Nigerian style sieve recently and I am forever indebted to her. [...]
Moi-moi or Moin-Moin is one of the most popular dishes in Nigeria. It's made from pureed beans and served primarily as an accompaniment to breakfast porridge. Moi moi can also be served with [...]
Potato Pepper Soup First off... errmmmm... clears throat, this recipe is dedicated to my Boo who recently got me a super foodie camera. This is a one pot recipe for those nights you [...]