Gbegiri Soup – with Unpeeled Beans
Gbegiri with Rice Balls (Tuwo) You have seen the Moimoi version, you have also seen the akara version. Both recipes have been tested on our social media platforms with great result. [...]
Akara – With Unpeeled Beans
I am continuing on with the unpeeled beans trend today, this time we are using it to prepare traditional Akara. The moimoi version was extremely successful and those who have tried it have [...]
MoiMoi with Unpeeled Beans
Moinmoin Truth be told, the first time I tried moimoi with unpeeled beans I was still in primary school, my aunty had visited us and made some. I will say [...]
Pan Fried Akara
The recipe was inspired by Sunday morning pancake runs in my house. It’s classic Akara without all the oil that comes with deep frying, the taste is amazingly the same as the deep fried version.
Gbegiri Soup and Tuwo Shinkafa Recipe
Gbegiri Soup Recipe (Bean Stew) Ingredients: 2 cups of white beans (washed and peeled) 2 teaspoon of dried chillies 1/2 medium onion 100g of dried smoked fish (shredded) 2 tablespoon palm-oil 2 Knorr [...]
Sauced Beans (Ewa) (Black Eyed Peas Recipe)
Sauced beans is one of my absolute favorite things to eat, I could eat it for breakfast , lunch and supper. This is the perfect savory combination of spices and palm oil. This [...]
