Nigerian Afang Soup Recipe
Afang soup originated from southern Nigeria, like most soups from the region it's a earthy broth of meat and fish with vegetable simmered in. Afang is a wild vegetable also called Okazi [...]
Efo Riro – Yoruba Style
Nigerian Efo Riro Recipe You know that "efo" situation where the efo sits on one side of the bowl and the water migrates to the other side? that isn't efo riro, If efo [...]
Potato Pepper Soup
Potato Pepper Soup First off... errmmmm... clears throat, this recipe is dedicated to my Boo who recently got me a super foodie camera. This is a one pot recipe for those nights you [...]
Ila Asepo (Alasepo) Recipe
Ila Alasepo (Yoruba style mixed Okra Soup) Ila is the Yoruba word for Okra, and Asepo means “To cook together”; ila Alasepo is mixed okra soup. In regular Yoruba style, okro is typically [...]
Egusi Soup – Lumpy Yoruba Style
Egusi is one the most widely consumed soups in Nigeria, it's prepared by most tribes. Egusi is ground up shelled melon seed. Its dry milled and combined with a little water to form [...]
Ewedu Soup (from Frozen Jute)
How to prepare Ewedu using frozen Jute Leave. Ingredients 1- 8oz pack Frozen Jute leaf 3 cups water Salt to taste Direction Defrost the jute leaf and roughly chop the leaves In a [...]