Potato Medley

Ingredients: 4 large potatoes ( sweet or regular) 3 table spoons olive oil (Divided) 1/2  Cup Crab meat (optional) 4-6 cooked shrimps Mushrooms (1 cup chopped) 1/4 of a medium red onion (sliced) [...]

Yam and Plantain Porridge (Pottage)

Plantain and Yam Porridge / Pottage How to cook Nigerian Asaro (Yam Porridge / pottage) Ingredients: 10 medium cubes  African Yam  2 1/2  semi ripe plantain ¼ cup onion (Chopped) ¼ large onion [...]

Basmati Coconut Rice Recipe

My Modern take on the Nigerian style Coconut rice. Coconut Basmati Rice (Makes enough for 5adults) Ingredients: 1 tablespoon Virgin coconut oil ¼ cup red onion (chopped) 2 cups coconut milk 2 cubes [...]

Coconut Chicken Thighs

Coconut Chicken Welcome to the very first recipe on 9jafoodie.com!! we are extremely excited for this journey and we hope you will come along with us. We are kicking things off [...]

Ugba

Ugba (Oil Bean Seed) is native to Eastern Nigeria, Ugba undergoes extensive fermentation before it is considered edible. This recipe is a Modern spin on the traditional dish, the use of parsley gives [...]

Cocoyam Porridge / Pottage

This is my go-to cocoyam pottage recipe.   I love my pottage. Cocoyam has a stronger flavor that is not easily overpowered by  spices, yam on the other hand absorbs flavors thereby resonating different [...]