How to Make Ayamase (Ofada Stew/Sauce)

  Nigerian Ayamase sauce AKA Ofada Sauce/Stew  Nigerian Ayamase / Ofada Stew Recipe Funny enough, the Ofada sauce got it name from the local rice it is usually served with (Ofada [...]

Nigerian Banga Soup Recipe

Banga is one of the most delicious soups I have ever tasted. it has the savoriness of Gbegiri but it's in a class of it own. The soup is widely enjoyed all over [...]

Peanut chicken Vs Cashew Chicken

Chicken is such a common protein, finding ways to enjoy it in a new ways might sometimes be difficult, I have concocted two new chicken recipes that are fast, tasty and healthy. Pick [...]

Ugba

Ugba (Oil Bean Seed) is native to Eastern Nigeria, Ugba undergoes extensive fermentation before it is considered edible. This recipe is a Modern spin on the traditional dish, the use of parsley gives [...]

Nigerian Akara Recipe (Acaraje)

Akara is one of the most popular breakfast staples in Nigeria, it's made with a combination of bean paste, fresh onions and salt. Akara is also a great street food as sellers can [...]